Mushroom With Peas Recipes Indian

Add the potatoes mushrooms and peas to the gravy and heat until the peas are cooked through. Avocado Spinach Roti.

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Heat oil in a pan add ginger garlic paste and saute them until the raw smell extracts from it.

Mushroom with peas recipes indian. Kulcha Matar Kulcha Mushroom Peas Curry. Cover and boil for 5 minutes or till mushrooms and peas gets cooked completely. Now add the grinded paste with sufficient water and allow it to boil.

Boil the potatoes with a little salt I do this in a bowl in the microwave and saute the mushrooms in the coconut oil until soft. Add peas and fry them until they get cooked in a medium flame. Simple flavorful and it can be prepared in minutes.

Simmer the curry for 2 to 3 minutes the curry will thicken. In a tadka or other small pan heat the rest of the coconut oil and add the mustard seeds. This mushroom peas curry is one of the delicious North Indian curries that use mushrooms.

Once the mushrooms are tender add cashew cream crushed kasuri methi coriander leaves lemon juice and mix well. Meanwhile prep the vegetables. Further add ½ cup peas sauted mushrooms and ½ tsp salt.

Add the chopped mushrooms. Now add 1 tsp kasuri methi 2 tbsp.

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